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| II Gabbiano for dinner on Saturday night. Chef's special, grilled octopus. Who do you think ate this? |
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| .....and this? |
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| Breakfast here every morning. The resort reminds us of Yellowstone, Yosemite and Lake Tahoe. |
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| View from our room, majestic Mount Tronador. |
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| Mike and I read the Lincoln Journal Star online every morning and are grateful we have been missing minus zero windchill, SNOW and ICE! |
No snow here but the ice is here! Still able to walk Mr Smokey without too much trouble.
ReplyDeleteLynn, did you do the hotel research? Every place looks beautiful, so scenic. The grilled octopus would have been a must for me. Yum!
ReplyDeleteWe have a friend, Derrick Eells, who owns a company called TenDot, it is a travel consulting company. Derrick lived in Argentina for some time. He picked all of the hotels for us and helped me with the itinerary. Argentina is so big. I told him what I was most interested and he really helped! He also put me in connection with the travel group he uses here...ATP...Argentina Travel Partners. They set up our domestic airline tickets and guides. We flew 5 segments within Argentina...and had the exact same Wonder bread sandwiches on each:)
DeleteCheck out TenDot I love their mission!
https://www.tendottravel.com/aboutus
Lori, the Octopus was some of the best I have eaten. Meaty and tender, 0h and the little suction cups tickled my tongue:-)
ReplyDeleteI love that the octopus is in a heart shape❤️
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